An Interview with Evan Root
Published: Sunday,7 May, 2017
Evan Root moved to Boston in the mid 1960s to help the Kushis establish the Macrobiotic movement. With them he opened the Erewhon food store, followed by a restaurant. He […]
Published: Wednesday,21 December, 2016
To mark the winter solstice, today’s blog post invites us to connect with the importance this time of year held for our ancestors, and remind ourselves of the cyclic nature of life.
Sharing iEvolve: Passing on Possibility
Published: Sunday,27 November, 2016
Sharing your experience of transformation can be a challenging and daunting experience. Here Andi Osho talks about her experiences of introducing iEvolve to friends and family and what she has discovered about passing on the work.
Breath is Life!
Published: Saturday,19 November, 2016
Breath is life! Anita Vlajinic Churcher takes us through the biology of how we breathe an introduces us to two different types of breathing exercises we can use in our lives.
Celebrating Life with Homecooking
Published: Sunday,6 November, 2016
Macrobiotic chef Mutsuko Johnson explains the importance of listening to our bodies, how cooking is a dance with Nature and shows us some delicious seasonal recipes.
Tensegrity Among the Megaliths
Published: Thursday,27 October, 2016
This week’s post looks back to Cleargreen’s Summer workshop among the ancient megaliths of Carnac in France last year.
Pumpkin & Adzuki Stew
Published: Wednesday,19 October, 2016
A recipe for a rich and nourishing Pumpkin and Adzuki Bean stew by renowned Wholefoods chef Jean Torne.
Published: Thursday,6 October, 2016
A heartfelt review of the HeartSpace workshop that takes an in-depth look at the nature of human relationships.
Recipe: Irish Soda Bread
Published: Wednesday,28 September, 2016
A wholesome and delicious recipe from Concord Institute chef and cooking facilitator Niall Allen