upcoming culinary courses at Concord Institute:



9 - 23

MAY 22


Culinary Arts

Seasonal Splendour in the Kitchen

We invite you to join chef Jean Torné and explore new vegetables, flavours, textures, colours and cooking methods in the kitchen. With gourmet dishes, accessible for beginners and advanced students, we'll be celebrating the delight of May.

Online via Zoom

Open to all

20 - 4

JUN - JUL


Culinary Arts

Introduction to Wholefoods Cooking

A gateway event to the world of wholefoods cooking, a journey of discovery of how cooking can improve your health, vitality and enjoyment of life.

Concord Institute

Open to all

23 - 24

JUL 2022


Culinary Arts

Flavours of Summer

You are welcomed into the kitchen with Nicholas Allan, wholefoods cook and café owner; sharing the secrets at the heart of an inspired, nutritious approach to food for the summer.

Concord Institute

Open to all